Egg Salad Sandwich - delicious and easy to make for a healthy homemade snack or lunch 
   Kitchen Utensils – for Egg Salad Sandwich
 Mixing bowl, stirring whisk/fork/spoon
 Bread/butter knife, plate
 Hand Soap, Hand Towels (clean),
 Oven mitts, Rubber kitchen gloves (non-slip), dish soap,
 Hat or hair net, Apron, Pencil and Recipe
 Food Safety – for Egg Salad Sandwich
 Wash your hands with hand soap and water.
 Make certain that all kitchen utensils and tools are clean
 Be cautious with the knife. Curl your fingers back away from the knife when holding what you are cutting.
 Never lick a knife.
 Do not lick your fingers without washing your hands instantly after licking.
 Never lick any kitchen utensil without washing it instantly before using it again.
 Variations - for Egg Salad Sandwich Add olives, hot peppers, green/red/yellow pepper etc
 Easy Clean-up – for Egg Salad Sandwich
 Dish soap, Dishtowels, Kitchen Sponge/Cloth
 1. Wash all the kitchen utensils/tools and put them away in the proper cupboard.
 2. Put ingredients back into the proper cupboards.
 3. Wipe down the counter-top with soap and water.