Grilled Cheese Sandwich - easy healthy homemade

Grilled Cheese Sandwich Recipes
- delicious, nutritious, quick easy homemade
Manfreed demonstrates how to make a grilled cheese sandwich that is a quick, nutritious, delicious, nutritious, healthy and homemade. You kids, new cooks and beginning cooks can make this easy recipe. Your family, friends and relatives will ask for this simple to make grilled cheese sandwich. Please enjoy more easy to make sandwiches here on Manfreed's website.
Manfreed (in the Kitchen)

Author: Manfreed

Recipe type: Lunch

Ingredients / Shopping List

2 slices Bread – 2 slices of your choice
Butter
Mustard
Mayonnaise
cheese - your choice
4 - 6 bacon slices

Instructions

Recipe 1 - for Grilled Cheese Sandwich

You can leave the bread plain or spread mustard or mayonnaise on one slice or spread mustard on one slice and mayonnaise on the other slice
Place the cheese of your choice on one slice of the bread
Place the second slice of bread on top of the cheese
Spread butter on the top slice of bread
Place the frying pan on medium heat
Place the sandwich in the frying pan with the buttered slice down
Butter the slice of bread on to and cover the frying pan with a lid(the lid will keep the heat in and melt the cheese better)
When the bottom piece of bread is toasted flip the sandwich over using the flipper and cover with the lid
When the bottom slice of bread is toasted remove the sandwich from the frying pan and place of the sandwich plate
Cut the sandwich in half or diagonally or into quarters or fingers and serve

Recipe 2 - for Grilled Cheese Sandwich with Bacon

Cook/grill/microwave the bacon slices
You can leave the bread plain or spread mustard or mayonnaise on one slice or spread mustard on one slice and mayonnaise on the other slice
Place the cheese of your choice on one slice of the bread
Spread the bacon slices on top of the cheese – spread more cheese on top of the bacon if desired
Place the second slice of bread on top of the bacon/cheese
Spread butter on the top slice of bread
Place the frying pan on medium heat
Place the sandwich in the frying pan with the buttered slice down
Butter the slice of bread on to and cover the frying pan with a lid(the lid will keep the heat in and melt the cheese better)
When the bottom piece of bread is toasted flip the sandwich over using the flipper and cover with the lid
When the bottom slice of bread is toasted remove the sandwich from the frying pan and place of the sandwich plate
Cut the sandwich in half or diagonally or into quarters or fingers and serve

Notes / Serving Tips

Kitchen Utensils/Tools - for Grilled Cheese Sandwich
Bread and butter knife
Sandwich flipper
Small frying pan or griddle
Sandwich plate
Rubber kitchen gloves (non-slip)
Hand Towels (clean)
Hand soap
Chef hat/beret/head wrap/ball cap or hair net
Apron or kitchen shirt or chef’s coat
Pencil
Food Safety for Grilled Cheese Sandwich
Wash your hands with hand soap and water.
Wear proper kitchen wear (for safety and cleanliness)
Make certain that all kitchen utensils and tools are clean
Be cautious with the knife.
Never lick a knife.
Do not lick your fingers without washing your hands instantly after licking.
Never lick any kitchen utensil without washing it instantly before using it again.
Variations for Grilled Cheese Sandwich
Serve the grilled cheese sandwich with pickles, olives, French fries, celery, carrots or potato chips
Clean-up - for Grilled Cheese Sandwich
Dishtowels
Kitchen Sponge
Dish soap
1. Wash all the kitchen utensils/tools and put them away in the proper cupboard.
2. Put ingredients back into the proper cupboards.
3. Wipe down the counter-top.
4. Recycle at every opportunity

Recipe by Manfreed in the Kitchen at https://www.manfreedinthekitchen.com/grilled-cheese-sandwich-easy-healthy-homemade/